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PREWETTS Roasted Instant Chicory Drink 100g (PACK OF 3)

£9.9£99Clearance
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The only ingredients are inulin rich chicory root (a natural plantbased prebiotic) and cocoa from the Theobroma Cacao Tree. For example, it may support the health of your gut microbiome, which is believed to be strongly connected to health and disease ( 6). Several studies have shown that supplementing with inulin could increase the concentration of certain strains of healthy bacteria in the colon ( 3, 7). Chronic inflammation can contribute to issues like diabetes, heart disease and cancer, potentially worsening existing conditions. If you experience any negative symptoms after consuming chicory coffee, discontinue use immediately and consult your doctor.

A 2020 study notes that a person with allergies or eczema should be careful about consuming chicory root or having contact with it. Manufacturer's information contained on packaging and promotional material is provided for information only and does not represent the views of Superfood Market.The Chicory Company Cocoa Drink is made from the root of the chicory plant which is carefully cut, split ,dried roasted, extracted and spray dried. com/products/ph-foods-instant-chicory-drink-100g 5755839873181 PH Foods Instant Chicory Drink 100g 5.

People should consider speaking with their doctor before using herbal products, especially if they have allergies or are pregnant.This has just the right mix of bitter and sweet to give a nutty, coffee-like flavour which tastes great with milk or soya milk. Phase 1, placebo-controlled, dose escalation trial of chicory root extract in patients with osteoarthritis of the hip or knee. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It is gaining popularity as a coffee substitute because it has a similar flavor but contains no caffeine. Just a couple of teaspoons of chicory powder, half fill the cup with boiled water, stir briefly and top up with hot frothed milk.

This is smooth too, the granules dissolve well, but I only use two spoons rather than the recommended three or four, as there is a slight aftertaste. It’s characterized by a tough, hairy stem, light purple flowers, and leaves that are commonly used in salads.While people may use the leaves of the plant for salads, they can also use the root to make chicory coffee. Evidence suggests that phenolic acids contain antioxidant properties and may help protect against heart disease, diabetes, and inflammation.

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