Camerons Stovetop Smoker - The Original Stainless Steel Smoker Value Pack with 3 Bonus Pints of Wood Chips,CAM_SMKW3PTS_C31-CA

Product Information

All stainless steel construction - new improved 2020 model is made from heavier gauge stainless steel for an even more premium feel. Did you know you can also make your own stovetop smoker? I explain step-by-step instructions here What kind of accessories do I need? It really comes down to how you like to smoke – using traditional Western kettle-style smokers or you prefer the clay one. What is a stovetop smoker? Because they can be used on campfires or small gas burners, stovetop smokers are ideal for camping vacations. They are very popular with fish and poultry.

Regrettably, we are unable to provide you with a time slot. Deliveries are usually made between 9am and 5pm on the scheduled day. We will ask the driver to call you when he is an hour away, however this is not guaranteed and is down to the driver.Just like the Nordic Ware and Camerons, this smoker has four components: the bottom pan where you place the wood chips, an enameled steel drip pan, stainless steel grate, and a dome lid.

The depth of just under 8cm gives ample room for meat, poulty and fish cuts and for larger whole birds or hams you can create an aluminium foil tent in place of the smoker lid. You can use the stovetop smoker all year round and it doesn’t matter what the weather is like outside. If your smoker has a temperature gauge on the lid, it’s easier to know how long it’s going to take to smoke the meat. Not only is a stovetop smoker safe to use in a small house or apartment but it doesn’t make a mess either. If you don’t plan on buying an outdoor smoker but still want to serve a couple of smoked foods on the menu, this smoker will cook up tasty recipes.Smoking on the stovetop can be very affordable and flavorful. When you use the stainless steel Cameron smoker, the meat is full of smokey flavor. The smoker is supplied with full instructions and two wood chips tester pots for you to play with and get an idea of the flavours. Stovetop Smoker - Smokes meat, fish, vegetables and more right on the stovetop! Can also be used as a steamer, poachers, or roasting pan! It is guaranteed against damage in transit so if there is any sign of damage at all, please record this on the drivers paperwork, making it clear to the driver. In this situation, you must obtain a countersignature from the driver on the copy of the delivery note. When notification of any damage is received at this office, we will then arrange an immediate spare part or replacement. If you’re serious about stovetop smoking and want a smoker that also doubles as a steamer and roasting pan, Nordic Ware’s kettle model is a perfect choice. The reason why it’s impressive is that you can use it for dry or moist smoking.

Smoked Sirloin Steaks:Smoking steaks in a hot smoker is a little different to smoking other foods. You want to infuse the steak with smoke-flavour, but you don’t want to cook it through - yet! Read more...I recommend that if you are looking to smoke food for commercial purposes, you buy two or more of these stovetop smokers to use simultaneously so you can smoke larger quantities of meat at once. The stovetop smoker is cheaper and more cost-effective than an electric device or outdoor smoker. These won’t use a lot of electricity or gas and thus don’t raise the utility bills significantly.