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McCoys Cheddar & Onion Crisps - 26x47.5g

£9.9£99Clearance
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Pringles are particularly fatty and salty as they are produced using potato and cornflour that has been deep fried. This high quantity of sodium and saturated fat can be harmful to your pet, so pringles should never be offered as a treat. Can dogs eat Walkers salt and vinegar crisps? Sunbites Cheddar & Caramelised Onion– Contains various milk products, including cheese powder and butter With a worryingly addictive taste-crunch combo, the Original Pringles are a solid addition to any party or vegan barbecue.

Very similar to Pom Bears, these monkey face-shaped crisps will keep screaming toddlers occupied for at least 30 seconds. Its a real eye opener the flavours that existing brands used to do (not including discontinued brand offshoots such as Golden Wonders 'Kung Fuey').

ASDA Extra Special Hand Cooked Crisps, Aberdeen Angus Steak & Mixed Peppercorn, 150g bag, 50g serving – 12.5 Salt and vinegar crisps contain very high levels of salt, which can be harmful your pet. Consumed in larger quantities, too much salt can cause sodium poisoning. This can be very serious in dogs, who are able to process salt less efficiently than us humans. Symptoms to look out for include diarrhoea, dehydration, vomiting, lethargy and seizures. Veterinary attention will be required if your dog is suffering from salt poisoning. What are some alternatives to crisps for dogs? Available at the time of writing in two flavours (Beetroot with Sweet Chilli Jam, or Sweet Potato with Paprika), these have significantly less fat than other options in the veg crisp niche (for example, the Beetroot and Sweet Chilli Jam crisps have 14g of fat per 100g, compared to around 32g of fat per 100g of the Tyrells Mixed Root Vegetable Crisps. These aren’t quite as nice though! Now the food arm of the John Lewis Partnership, Waitrose & Partners actually began life in 1904 as a small grocery store in Acton, in west London. Opening its first supermarkets in the mid-1950s, Waitrose gained a reputation for high quality produce and one that caters particularly to higher end customers (it even has a royal warrant from the Queen and Prince Charles!). Some people love ready salted crisps, in all their banal blandness. The Tesco own-brand version does what’s expected of them and are good value.

Walkers fans have plenty to go on based on the above table of vegan-friendly Walkers crisps (assuming the vegans in question are fine with milk products being handled in the same factory). To be on the safe side, and for those who are interested, here are the main Walkers crisps that are not vegan based on the inclusion of animal-derived ingredients. They have a handful of vegan-friendly own-brand crisps, as detailed below. We had hoped for a little more imagination from Waitrose, but they sell so many branded vegan-friendly crisps that their customers will not be left wanting. Crisp Name/FlavourThe Sainsbury’s alternative to Doritos are decent value and are nice enough, if a little too prone to breakage in the bag. Max Sizzling Flame Grilled Steak– Butter extract and dried milk whey are the problems here with no steaks to be found amongst the ingredients

Both the Lightly Salted and the Sea Salt & Balsamic Vinegar flavoured Veg Chips are fine for vegans. These parsnip, sweet potato and beetroot crisps are tasty enough though they can make the fingers a little greasy. They are, however, robust enough to dip in hummus without breaking (usually), which is always good. Are poppadoms crisps? Well, Sainsbury’s think so, and the mini ones they produce are vegan friendly, so that’ll do for us. Hurray! No prawns here, and Skips are vegan friendly (subject to the usual cross-contamination risks). Tomato Ketchup– This will come as a blow to many vegans… the Tomato Ketchup flavour crisps from Walkers contain dried milk wheyNot big enough or sturdy enough to effectively dip in your lime or mango chutney, these vegan-friendly poppadom-style crisps are a nice enough accompaniment to a tasty vegan curry or dal. One of the oldest and best-loved ridge cut crisps, the following McCoy’s flavours are vegan: Salted, Salt & Malt Vinegar, Paprika, and Hot Mexican Chilli Since Weight Watchers introduced the new Personal Points plan it is harder to calculate points. This means I can no longer offer exact WW Points for food lists. (I am working on the recipe part). HOW MANY CALORIES SHOULD I BE CONSUMING PER DAY? The makers of Kettle Chips were founded in 1978 and produced their first crisps (or potato chips as they would say, being from Oregon, USA) in 1982. They have a factory in Norwich and over 90% of the potatoes they use for UK crisps are sourced from within 35 miles of that factory, which at least gives them something of an ethical edge.

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